IL Piccolo Morso Menu (Update 2025)
Introducing the Menu at IL Piccolo Morso
IL Piccolo Morso, nestled in Leonardtown, MD, offers an exquisite dining experience through its thoughtfully curated menu. With a focus on authentic Italian cuisine, each dish showcases homemade sauces crafted from fresh vegetables, elevating the flavors far beyond mass-produced restaurant fare.
- Appetizers: Delight in calamari, golden-fried and served with a zesty sauce, or try the innovative Risotto Balls.
- Entrees: Indulge in hearty selections like Ossobuco with creamy polenta or a fragrant Tuscan Seafood pasta overflowing with shellfish.
- Desserts: End your meal on a sweet note with classic Tiramisu or rich Cannoli.
Generous portions, attentive service, and a cozy ambiance make IL Piccolo Morso a perfect spot for celebrations or casual dining. It's not just a meal; it's an experience you’ll want to relive.
Salads & Soups
Caesar Salad
Romain lettuce, shaved parmesan served with our House-Made caesar dressing and croutons, *Contain anchovies and egg*
Caprese Salad
Fresh tomatoes slices with mozzarella cheese and fresh basil with balsamic glaze & olive oil.
House Salad
Mixed greens, tomatoes, cucumbers, gorgonzola cheese,radishes, served with our balsamic or citrus dressing.
Butter Noodles Kids
Chiken Parmesan Kids
Kids Lasagna
Noodles Marinara. Kids
Kids Spaghetti Meatball
Kids Menu
Sides
Rustic Bread For 2
Vegetables
Side Of Pasta
Rustic Bread For 3
Rustic Bread For 4
Rustic Bread For 5
Rustic Bread For 6
Rustic Bread For 7
Rustic Bread For 8
Rustc Bread For 9
Rustic Bread For 10
Prosseco Bottle
Chardonnay Bottle
Tenuta Polvaro/Pinot Grigio.Bottle
Sauvignon Blanc Bottle.
White wine
Sartorial
Pinot Noir. MacMurray/Bottle
Montepulciano. Nevio/ Bottle
Cabernet Sauvignon. / Bottle
Chianti. Gabbiano/Bottle
Tiramisu
Cannolis
Limoncello Mascarpone
Belgian Chocolate Mousse.
Desserts/Dolci
Pastas
Linguini With Clams
Fresh Middle Neck clams tossed with linguini in a garlicky white wine sauce. Served with toasted bread.
Lasagna Al Forno
Delicious House-Made lasagna. Layers of pasta, fille with ground meats "italian sausage, ground beef, chorizo". Marinara sauce, creamy ricotta, fresh herbs. Served with toasted bread.
Pappardelle Boulogne's
Simple and delicious tomatoe-basil marinara & three meat sauce and parmesan cheese. Served with toasted bread.
Spaghetti Carbonara
Spaghetti pasta tossed in pancetta with shallots, olive oil in a parmesan cream sauce. *Contain Egg*. Served with toasted bread.
Shrimp Alfredo
Pasta tossed with shrimp in a rich cream Alfredo sauce. Served with toasted bread.
Chicken Alfredo
Fettuccine pasta tossed with tender chicken in a rich cream sauce. Served with toasted bread.
Spaghetti & Meatballs
"Hand Rolled" Meatballas. Served over fresh marinara sauce. Served with toasted bread.
Pasta Alfredo /No Protein
Pasta tossed in a creamy Alfredo sauce topped with parmesan cheese. Served with toasted bread.
Extra Marinara
Extra Alfredo
Extra Carbonara
Mushroom Porcini Truffle Ravioli
Raviolis tossed in our House-Made crimini Mushroom sauce. Topped with parmesan cheese. Served with toasted bread
Add Shrimp
Spicy Chorizo Rigatoni
Chewy tubes of rigatoni swimming in a delicious sauce made of spicy chorizo marinara, red wine, spices and baked mozzarella. Served with toasted bread.
Shrimp Scampi
Delicious shrimp served over pasta with garlic. butter, white wine, red pepper flakes topped with parmesan and fresh parsley. Served with toasted bread.
Extra Bolognese
Side Of Pasta
Substitute For Gluten Free. Pasta
Penne Pasta With Italian Sausage
Eggplant Parmesan
Breaded eggplant slices layered with mozzarella, parmesan. Served with marianara sauce and toasted bread.
Chicken Parmesan
Tender chicken breast topped with marinara sauce and melted parmesan-mozzarella cheese. Served with pasta & toasted bread.
Gnocchi Al Pesto Basil
Gnocchi tossed with our House-Made pesto sauce and topped with parmesan cheese. Served with toasted bread.
Parmesan Pork Chop W/ Vegetable
Frenched Bone-in Center Cut Pork Chop lightly breaded and baked with marinara and melted parmesan-mozzarella cheese. Served with a side of vegetable of the day and toasted bread.
Flat Iron Steak W/ Pasta Or Veggie
Entrees
Appetizers/Antipasti
Burrata
Fresh and creamy burrata ball garnished with olive oil, aged balsamic, basil and fresh tomatoes. Served with toasted bread.
Nonna's Meatballs
Roasted secreat recipe meatballs, pomodoro sauce, parmesan, basil. Served with toasted bread.
Calamari Fritti
Flash fried calamari, served with marinara sauce.
Mussels White Wine Garlic W. Toasted Bread
PEI mussels sauteed in white wine, garlic. Served with toasted bread.